French Fries: Are They Really French?
French Fries are a popular dish all over the world. We’ve all eaten them and assumed they were created in France, as their name suggests. But is this true? You’ll be surprised to find that the real story of this common food is completely different from what you think.
The Real History: Where Did They Come From?
Most historical evidence suggests that French Fries are not from France, but from Belgium. In Belgium during the 1700s, people used to fry and eat small fish. When the rivers froze over in winter, they would cut potatoes into the shape of small fish and fry them instead.
The Secret Behind the Name: How Did They Get the Name “French”?
This misconception spread during World War I. At that time, American soldiers were in Belgium and tried this fried potato dish. Since the area was primarily French-speaking, they started calling it “French-fried potatoes.” Over time, the words “potatoes” and “fried” were dropped, and only “French Fries” remained, which cemented this popular misconception.
Conclusion: The Truth is Out
Today, French Fries are available in every corner of the world. The next time you eat them at McDonald’s, Burger King, or anywhere else, remember this surprising fact. Was this information surprising for you too? Share your thoughts in the comments.
